Livermore Valley Wine Country

Situated 50 miles southeast of San Francisco, the Livermore Valley is the oldest wine producing region in California. The unique microclimates and soil composition allow for the production of 30 varieties of wine grapes. Undergoing a renaissance, many wineries are now concentrating on small lots of wine with highly intense and complex flavors. Your wine tasting experience is only enhanced with the views of rolling hills dotted with oaks against a painted sky.