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Thomas Coyne Winery Fall Open House

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Please join us for our Fall Open House at the historical tasting room. We plan to release five new wines including the first Sparkling Wine, méthode champenoise and will serve a selection of fine fruits and cheeses. Ginger will be there with samples of her flavored Goat Cheese. It will be for sale.


New releases:


2011 Viognier, California, 2011 GRUV, California, 2010 Zinfandel, Livermore, 2011 Sparkling Wine, 2007 Port, California.

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