Community Corner

Ask a Chef: Which Marsala Wine is Best in Chicken Marsala?

Patch gets readers' cooking conundrums answered by certified personal chef Michele Wieser.

Written  by Autumn Johnson 

Ever had a question you wanted to ask a chef but didn't know one to ask? Dublin's Chef Michele Wieser, better known around the Tri-Valley as "Chef Shell the Dinner Belle," answers your cooking queries.

Reader Chantelle Luthy asked, via Livermore Patch Facebook: Which Marsala wine is best in Chicken Marsala?

Chef Shell says she recommends "Gambarelli & Davitto Private Stock California Marsala" because it is readily available, affordable and has great flavor.

Click here to find chicken marsala recipes.

Patch readers submitted their cooking questions via Facebook. If you could ask a professional chef any cooking question, what would it be? Tell us in the comments section and Chef Shell may be able to give you an answer in the next article.
Chef Shell is a certified personal chef for professional athletes. She has taught for the Dublin Unified School District, Williams Sonoma and Viking Home Chef.

Find Chef Shell's videos and blogs to get easy, healthful ideas for feeding your family:


Get more local news delivered straight to your inbox. Sign up for free Patch newsletters and alerts.

We’ve removed the ability to reply as we work to make improvements. Learn more here